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◇◆ Cutting board sign ◆◇
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Fresh fish platter delivered directly from Toyosu Market (1 serving)
¥ 1210(税込)
Our signature fresh fish platter delivered directly from Toyosu Market.In addition to soy sauce, we also offer new ways to eat it.
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Onahama Bansuke dried mackerel, one fish
2508 jpy(税込)
A high-quality dried fish with over 60 years of history.The selected meat is thick and fatty, making this the signature dish on the cutting board.Half-sized portions also available.Half body is (1,298 yen)
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Onahama Bansuke dried fish, Atka mackerel
2728 jpy(税込)
A high-quality dried fish with over 60 years of history.The selected meat is thick and fatty, making this the signature dish on the cutting board.Half-sized portions also available.Half body is (1,408 yen)
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Charcoal grilled whole fresh fish and steamed seafood in sake
2200 yen(税込)
Selected fresh fish served with shellfish and shrimp.It's full of the flavor of the sea.4 servings: 4,378 yen.
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Raw oysters from the Harima Nada Sea
605 yen(税込)
These are plump, rich raw oysters with little wateriness.Please enjoy it.4 pieces for 2,200 yen, 8 pieces for 4,400 yen
◇ Cutting board specialties ◇
◇ Daily seasonal specials ◇
◇ Pinch ◇
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Salmon and salmon roe potato salad
825 yen(税込)
This is our proud potato salad made with Ishikari pickles.This ultra-creamy, innovative potato salad is a must-try.
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Plum quartz
638 yen(税込)
Shark cartilage mixed with plum.Is there anything refreshing? This is it.
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Cabbage pickles
528 yen(税込)
Prepared in store.This is a secret lightly pickled dish made with our signature dashi stock.
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Cock-a-doodle-doo
550 yen(税込)
A soft-boiled egg marinated in dashi is cut into pieces and topped with miso mayonnaise sauce and anchovies on the yolk.
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Assortment of two types of whelk delicacies
715 yen(税込)
A platter of whelk chanja and whelk wasabi.Perfect as a snack with alcohol.
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Grilled cod roe
638 yen(税込)
A simple dish made with seared agootoshi mentaiko, a Hakata specialty.The taste is different.
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Tuna sake kasu cream cheese
858 yen(税込)
It's salted tuna.Great with cream cheese!
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Tuna Toro Taku Palette
1078 jpy(税込)
A colorful dish that highlights the bluefin tuna! Mix well and roll into a hand roll to enjoy!
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Pickled celery
638 yen(税込)
I'm surprised at how little it's known.It's delicious.
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Salmon roe with grated grater
638 yen(税込)
It's a generous amount of salmon roe and a slightly unusual grater on a cutting board.
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Tuna and red shrimp tartare
1298 jpy(税込)
Reprint.For all you cutting board fans, we apologize for the long wait.
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Seared tuna and sea urchin hotdog
2838 yen(税込)
Seared tuna and a generous serving of sea urchin.I hope you will enjoy it wholeheartedly.
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UNAGI
2838 yen(税込)
Robata French eel.
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Scallops and Kujo leeks dressed with ginger
638 yen(税込)
A refreshing small dish with the aroma of Kujo leeks and ginger.
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Squid Namero
638 yen(税込)
A local Chiba dish made with squid.Would you like some squid as a snack?
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Crab avocado bruschetta
968 yen(税込)
Crab and avocado paste on a baguette.
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Our proud sea bream broth
¥ 198(税込)
This is a specially made dashi broth that is made in-house every day.Perfect as a palate cleanser or to finish off a meal or dessert.
◇ Fried and steamed ◇
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Nagamononori seaweed and salted fries
715 yen(税込)
Cutting board fries that are a little different from the rest.You will discover the charm of nagaimo.
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Deep-fried octopus
638 yen(税込)
A super popular dish! It starts with richly flavored octopus.
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2 steamed oysters
935 yen(税込)
We serve freshly steamed oysters from the Harima Nada Sea in Hyogo Prefecture.
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2 steamed oysters with butter
935 yen(税込)
Steamed oysters from the Harima Nada Sea in Hyogo Prefecture, served with butter and soy sauce.A surefire dish.
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2 steamed oysters
935 yen(税込)
Steamed oysters from the Harima Nada Sea in Hyogo Prefecture are topped with chili oil.The delicious spiciness will become addictive.
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Tuna fillet cutlet (2 pieces)
748 yen(税込)
The fluffy and crispy texture is just like pork fillet cutlet.
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2 fried oysters
935 yen(税込)
Large fried oysters.This is also a very popular menu item.
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Deep fried Mexican calamari
858 yen(税込)
The popular fried Mexicali is now available as a long-awaited grand addition.
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Deep-fried tofu in homemade broth
715 yen(税込)
Served with a secret recipe broth based on our famous sea bream stock.A hidden gem.
◇ Fireside ◇
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Broiled Eihira
638 yen(税込)
Sprinkle sake on the ray fins and grill them over charcoal.
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Grilled tuna cheek meat with a bandit-like texture
935 yen(税込)
This is a rare cut that can only be taken two times per tuna.Don't give up even if the item is not in stock.Spicy with pepper and sansho pepper.Red wine ◎
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Grilled Daikon Radish ~Sea Urchin Dengaku~
715 yen(税込)
Well-flavored daikon radish topped with sea urchin dengaku.Once you try it you'll understand its charm.
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Grilled large shrimp
1078 jpy(税込)
A whole large shrimp.That's all you need.
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Grilled squid in a shell
1078 jpy(税込)
In response to your request.Everyone loves grilled squid.
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King crab robatayaki
2838 yen(税込)
One leg in a bold move.(If they are small, please let them have two.)
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Grilled scallops and whelks with butter and soy sauce
968 yen(税込)
A must-try dish when you come to Choban
◇ Meat ◇
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Grilled duck loin
968 yen(税込)
Duck cooked at low temperature and grilled on charcoal is marinated in our signature dashi-based sauce.This is a masterpiece that has been made with great care.
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Melty pork stew
858 yen(税込)
Popular store-prepared braised pork.It's crumbling.
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Beef tongue robata steak
2178 jpy(税込)
Chewy red tongue! For those who want to eat lots of beef tongue!
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Domestic Wagyu beef grilled shabu-shabu topped with raw sea urchin
2079 jpy(税込)
Rare, seared Wagyu beef garnished with sea urchin.Be sure to try this luxurious dish that leaves a strong impression.
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Robatayaki Bacon with Cheddar Sauce
968 yen(税込)
Charcoal grilled bacon that is not flimsy.Cheddar cheese and parmesan on top!
◇ 〆 ◇
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Sea bream broth sea bream chazuke
748 yen(税込)
Sea bream + sea bream.
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Seasoned egg and grated yam rice
748 yen(税込)
An overwhelmingly white visual.Finish your meal with grated yam rice flavored with fragrant dashi stock.
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Aburasoba on a cutting board
1078 jpy(税込)
A new standard finishing touch to your cutting board with the aroma of fish powder.It is very popular.
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Grilled crab and salmon roe rice balls
858 yen(税込)
Fragrant grilled rice balls spilled with salmon roe and real snow crab.
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Gout meal
1628 yen(税込)
I can't see how much rice there is.Add some fresh sea urchin and jaw-dropping cod roe on top.
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Eel Hitsumabushi
1408 jpy(税込)
An extremely luxurious final dish.Enjoy with our signature golden broth.
◇ Sweetness ◇
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Super Rich Catalana
638 yen(税込)
A classic after-meal snack on the chopping board.You can't go home without trying this.
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White peach sorbet
418 yen(税込)
The white peach was chosen.
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Mascarpone Monaka
858 yen(税込)
The secret to the creamy bean paste is mascarpone.Today I will get over my dislike of bean paste.
